How to maintain the cabinets How to clean the cabinets
Cabinet maintenance is a university question.
The following are the maintenance instructions recommended by our company to customers for reference. Cabinet products: 
1. It is strictly forbidden to wash, avoid excessively humid environment, keep the cabinet dry, and keep the kitchen well ventilated.
2. The strength of the switch cabinet door is uniform, and it is strictly forbidden to hit or scratch the door panel with hard objects and sharp objects.
3. Various door panels such as baking paint, film pressure and solid wood should avoid prolonged exposure to strong ultraviolet light.
4. After use, soy sauce and other condiments should be wiped clean to prevent them from returning to the original place, so as to avoid corrosion of the basket rail and surface coating, and regular oiling and maintenance.
5. It is strictly forbidden to use corrosive chemicals to wipe the surface of cabinets, handles, door hinges, hardware and electrical appliances, and neutral detergents can be used to remove them. 
6. Regularly check the basin cabinet for water leakage. Once found, it must be dealt with in time to prevent the cabinet from becoming moldy and swell due to moisture.
7. Regularly check whether the trachea interface is loose and whether the trachea is aging, and deal with hidden dangers in time.
8. It is strictly forbidden to place heavy objects such as dishes and dishes on the hanging cabinet to avoid potential safety hazards.
9. It is strictly forbidden to touch or scratch the table with hard objects. When operating on the countertop, there must be a cutting board, and do not use excessive force.
